![]() Consider the weight and shape of the home deli slicer, as well as the placement of handles and controls, to ensure ease of use and reduce strain during operation. ErgonomicsĪn ergonomic design ensures a comfortable grip and operation. Look for models that are known for their accuracy and ability to maintain consistency throughout the slicing process. ![]() Precision and ConsistencyĪ high-quality home deli slicer should deliver precise and consistent slices. If you frequently entertain or have a large family, consider a home deli slicer with a larger slicing capacity to save time and effort. The slicing capacity refers to the amount of food the slicer can handle at once. ![]() Choose a slicer that suits your specific slicing needs. Some models are designed specifically for meats and cheeses, while others can handle a wider range of foods including vegetables, fruits, and bread. VersatilityĬonsider the versatility of the home deli slicer in terms of the types of food it can slice. Look for a home deli slicer that offers speed control options, allowing you to slice delicate foods at a slower speed and denser foods at a faster speed. Having control over the slicing speed allows you to adjust the pace based on the food item being sliced. If noise level is a concern for you, consider models that offer quieter operation, typically indicated by manufacturers in the product specifications or customer reviews. Home deli slicers can be noisy due to their motorized operation. Additionally, look for models that are easy to disassemble and clean, preferably dishwasher-safe for convenience. Ease of Use and CleaningĬhoose a home deli slicer with user-friendly controls and a straightforward setup process. Some models also come with non-slip feet to ensure stability during operation. Look for a home deli slicer that includes safety features such as a blade guard and a locking mechanism to prevent accidental injuries. Safety should be a top priority when using any kitchen appliance. Additionally, check if the slicer has a robust construction that can withstand regular use without losing its performance. Opt for models made from sturdy materials such as stainless steel or aluminum, as they are more resistant to corrosion and wear. ![]() Construction and Durabilityĭurability is key when it comes to home deli slicers. Look for a home deli slicer with a motor capacity of at least 150 watts to ensure optimal performance. Power and Motor CapacityĪ powerful motor ensures smooth and efficient slicing, especially when dealing with tougher meats or dense cheeses. Look for a home deli slicer that offers multiple thickness settings, allowing you to slice everything from paper-thin prosciutto to thicker slices for sandwiches or roasts. The ability to adjust the cutting thickness is crucial for achieving your desired slice thickness. Smaller blade sizes are suitable for slicing smaller food items like deli meats and cheeses, while larger blades are better for slicing larger roasts or hams. Home deli slicers typically have blade sizes ranging from 7 to 12 inches. Watch the video to see some of our other winners.The blade size is an important factor to consider as it determines the maximum size of the food item that can be sliced. All-in-all it was an awkward affair with food having to be cut to fit the chamber before pressure was applied. The third model, by Michael Graves, works by putting the vegies into a chamber and then squeezing the handle to force the food through the blades. Slicing tomatoes on the Food Network model, however, was more problematic and it's not dishwasher safe. We found the Zyliss easier to use and clean and it produced slices of a consistent size. Like traditional mandolins, using the Food Network and Zyliss models entails sliding the vegetables over the blade. We sliced tomatoes, onions, cucumbers and zucchini. You can pay $100 or more for one of these slicers but the ones in our tests ranged in price from $18 to $25. In addition to the 10 vegetable peelers, five can openers and other utensils tested in our kitchens, we tried three affordable mandolins. To prevent that, Consumer Reports tested 40 kitchen gadgets-peelers, graters, zesters, garlic presses, can openers and more-and found several that live up to their promises and others that don't. But once you get one home there's no guarantee that it won't end up in the junk drawer along with your other castoffs. With their low prices and promise of less work, new eye-catching kitchen gadgets are many a cooks' impulse buy.
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